With this sweltering weather it’s a never ending problem keeping the spuds sufficiently watered. A week ago I had the hosepipe pouring into each bag for 45 seconds each but I noticed at lunchtime today that they are wilting again so I’ll have to repeat the process. If you don’t keep them well watered you can get some strange looking tubers with thin waists or pointy nose ends rather than the classic kidney or round shape.
My spuds have been in since late April to mid May and you can reckon on 12-16 weeks depending on the variety so I’ll be getting these up in the next few weeks. I shall nip off any flowers as they form so that all energies continue to go into the developing tubers. When the haulms start to go yellow I will cut them off a couple of inches above compost level and then take the bags and pots into the garage where I won’t touch them for a week. If you empty them out straight away the skins are very soft and will peel off easily, rendering them useless for showing. Leaving them for a week allows the skins to harden.
One evening towards the end of July or into early August I’ll then empty out all the bags and pots and sort my spuds into sets but I won’t wash them straight away. Instead I will pack them away in the same compost that they were growing in until the night before the show. They are usually the last thing that I wash so that they look as fresh as possible on the benches. And they will only be good for one show so don’t try keeping them for any later shows….they soon deteriorate.
Monday, June 29, 2009
Saturday, June 27, 2009
Long carrots starting to grow...
.....at last! These have really struggled the past month and I'm beginning to think there's nothing to be gained from an early sowing. In future I think I may as well opt for a late April or even early May sowing date. It won't get me whoppers but it should give me more even growth and more uniformly tapered roots in better condition.
I've also been asked about watering your long carrots. Dave Thornton of the NVS is adamant that the only water his gets once they're growing away well is what falls from the sky. In Medwyn's column in GN this week he advocates keeping the top of the compost moist but I think this only applies to those roots that are growing in polytunnels. He really doesn't explain things particularly well at times.
I do know stump carrots are different and I try and give them a sprinkling of water every few days so that they don't dry out. If they do you can get roots that are 'wasp waisted' part way down the root......i.e. thinner than the bottom and top. But long roots need to be encouraged to go down in search of moisture. Even when the surface is dust dry (not BONE dry!) if you scratch down a few inches you'll be surprised how damp the sand can be.
I've also been asked about watering your long carrots. Dave Thornton of the NVS is adamant that the only water his gets once they're growing away well is what falls from the sky. In Medwyn's column in GN this week he advocates keeping the top of the compost moist but I think this only applies to those roots that are growing in polytunnels. He really doesn't explain things particularly well at times.
I do know stump carrots are different and I try and give them a sprinkling of water every few days so that they don't dry out. If they do you can get roots that are 'wasp waisted' part way down the root......i.e. thinner than the bottom and top. But long roots need to be encouraged to go down in search of moisture. Even when the surface is dust dry (not BONE dry!) if you scratch down a few inches you'll be surprised how damp the sand can be.
Even better than last year
As I was totally and utterly brilliant last year with my parsnips 'Pinnacle' I was hoping to build on it this year and I haven't been disappointed. The foliage is way bigger than it was at the same stage last season with really thick stems so it should be hiding some whopping specimens below. There is no way these can be watered from above as the foliage is too dense but when they look this good it proves there is no need. The tap root is now well down into the sand and drawing on the moisture deep down. If the roots are as clean as they were last season I'm confident of a few red cards with these come August & September.
Onions slow to bulb
Had a call from a fellow grower last night and he's having similar problems. Now we've got past the longest day and the nights are getting longer they should start to swell but it's going to be well into August before I can harvest my biggest onions, which won't give them long enough to ripen for the first shows I feel. 
My onions for the 8oz class (Vento and Tasco) should be on time however, and I think I'll be harvesting my first by the middle of July no problems.
My onions for the 8oz class (Vento and Tasco) should be on time however, and I think I'll be harvesting my first by the middle of July no problems.
Friday, June 26, 2009
Tuesday, June 23, 2009
Damn.....they stole my idea!!!!!
I've suddenly realised that some people in high places must read my blog as the lead story in Garden News this week is about the lottery winner who cannot grow carrots.
So, with this in mind this week I'd like to talk about rude shaped vegetables and vegetables as sex aids. (Go on GN...I dare you! LOL)

Sunday, June 21, 2009
Nervous.....
Celery growing reasonably
I have very loose collars on them....actually 6" bottomless plant pots but I'll be putting a 10" loose collar on them soon.
In the nick of time
I was going to leave my biggest shallots for another few days but you know when you get a feeling and something tells you to look again? Well I did and I noticed some of them had started to get out of shape. They were all fine when I looked on Friday so it does appear to be quite a rapid transformation.
Timing does seem to be a very important factor in show veg so I harvested the whole damn lot and managed to salvage the majority......including these huge 'Longor'. They do have flat edges where they were in contact with their brothers and sisters but Dave Thornton who I now consider to be my vegetable guru and who knows absolutely everything when it comes to show veg (big headed twat) insists that they round up during the drying out process. If that is true then I reckon I could be onto a winner with these and I will consider offering to have his babies.
A confession
I've been putting this off for some time but I'm bound to be asked sooner or later. You remember that huge onion I was given in order to set it for seed? Well, in less than 9 months I've managed to reduce it from this....
To this....
Yes I'm afraid it is an ex-onion. Now all I have to do is explain my incompetence to the guy who gave it to me!
Truth is it never really got away in the autumn when I planted it in a large pot in my conservatory. I'm wondering whether it was on the cold side and it had started to rot from day one. Either way it's not an easy thing to do with a bulb of that size so I'll just have to rely on someone else's expertise in the future and get my seed and plants from people who know what they're doing.
However, I'm not the only one suffering from onion heartbreak. Poor old Dan is suffering from botritis on some his biggest bulbs....
http://www.allotment-diary.co.uk/Giant-exhibition-onion-2009.html
I feel your PAIN Dan! Hang in there!

To this....
Yes I'm afraid it is an ex-onion. Now all I have to do is explain my incompetence to the guy who gave it to me!
Truth is it never really got away in the autumn when I planted it in a large pot in my conservatory. I'm wondering whether it was on the cold side and it had started to rot from day one. Either way it's not an easy thing to do with a bulb of that size so I'll just have to rely on someone else's expertise in the future and get my seed and plants from people who know what they're doing.
However, I'm not the only one suffering from onion heartbreak. Poor old Dan is suffering from botritis on some his biggest bulbs....
http://www.allotment-diary.co.uk/Giant-exhibition-onion-2009.html
I feel your PAIN Dan! Hang in there!
Friday, June 19, 2009
What lies beneath?
Hopefully, I'll have plenty of good sized tubers swelling in the bags as I've not had any worth exhibiting the past couple of seasons due to blight and incompetence.
I've also got all my labels ready in the garage for each set for the various shows, graded into the order of priority. For instance I've got about 7 dishes that I absolutely must be able to exhibit, another 7 or so that are my 2nd most important dishes and so on....right down to those dishes that I'm not too fussed about....if I have enough tubers I'll sort some for those but they won't be as good as my top sets.
I also have labels marked spare Pixie, spare Kestrel etc. These will be all those tubers that are good but don't quite match up to others so I'll maybe use these in my trugs.
Sparse beetroot germination
Something I've not experienced before.......I'm usually thinning out the excess seedlings but this year I'm having to dot in more seed in the gaps.
I always run a plank of wood along the soil to make a 'V' shaped trench and water this well. I then place the seeds about 3" apart (Red Ace is a monogerm variety.....1 plant per seed) and cover the seed with compost. This way I can see where the rows are and the seeds come through the fine compost very quickly....usually!
Keep on running
A long way to go for my runner beans, Blyton Sabre a variety bred by Les Stothard. The seeds were absolutely enormous. The earliest sowings are now about a metre high. No sign of blackfly as yet.

These are the later sowings, barely 4" high. These will cover the later shows I hope.

Of all the runner bean plants in all the world....you had to crap on mine! Where are the cats when you need them?
These are the later sowings, barely 4" high. These will cover the later shows I hope.
Of all the runner bean plants in all the world....you had to crap on mine! Where are the cats when you need them?
Shallot harvesting time
A strange thing happened with my shallots this season....my own reselected strain grew a lot, lot bigger than they ever have before, even bigger than the ones I acquired from Dave Thornton. It's almost as if they realised they were on borrowed time and had to perform this year or else!
They're now drying off on this mesh rack. The ones at the top of the frame are my own strain and those at the bottom from the 'DT' bulbs. I still have 50+ of my own bulbs to dig up and harvest and I have some clonkers in amongst them. As long as they round up nicely during the ripening process all should be good. I now leave all the foliage on until it dies back. The bulbs will all have flat faces on them where they've been in contact with their neighbours. I'm assured they will round up during the drying out. I also no longer press the developing bulbs apart in early May. I always thought I was doing good by helping them grow apart from the other bulbs they were touching but now I think it just causes them to stop growing in size.

I also have a row of 'Longor' to harvest which is a french longue type. When I saw them growing in the kitchen garden at Doddington Hall last summer I thought they had potential to be a show variety, and so far so good. They've also grown into large bulbs albeit with a more elongated shape. I know a similar variety 'Jermor' has won at the highest level so it'll be interesting to see how I do with these.
They're now drying off on this mesh rack. The ones at the top of the frame are my own strain and those at the bottom from the 'DT' bulbs. I still have 50+ of my own bulbs to dig up and harvest and I have some clonkers in amongst them. As long as they round up nicely during the ripening process all should be good. I now leave all the foliage on until it dies back. The bulbs will all have flat faces on them where they've been in contact with their neighbours. I'm assured they will round up during the drying out. I also no longer press the developing bulbs apart in early May. I always thought I was doing good by helping them grow apart from the other bulbs they were touching but now I think it just causes them to stop growing in size.
I also have a row of 'Longor' to harvest which is a french longue type. When I saw them growing in the kitchen garden at Doddington Hall last summer I thought they had potential to be a show variety, and so far so good. They've also grown into large bulbs albeit with a more elongated shape. I know a similar variety 'Jermor' has won at the highest level so it'll be interesting to see how I do with these.
Meanwhile this wooden planking frame that I grew some of my shallots in (with mixed success.....I should have planted the DT bulbs in my more established onion bed) will be revamped with some general fertilisers and planted up with some french beans. These should be fruiting in time for the August/September shows.
Tuesday, June 16, 2009
Sod off Sir Alex.....

how to grow carrots as it's something he's never been able to do.
I feel it's my duty to offer my services to this marvellous man. A million or so should suffice....I'm not greedy!
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